What Is Chai? How To Make It & 21 Chai Spice Recipes

Chai

Chai is a spiced tea beverage served with milk native to India. Usually served with biscuits in the afternoon or after a meal. With aromas of cinnamon, cardamom, ginger and anise. Learn how to make chai and how to incorporate chai spice into 21 different delicious chai spice food recipes.

Chai Spice

Chai spice blend is a warm blend of spices used in masala chai (tea). The spices are similar to ones Americans would use in pumpkin pie, pumpkin spice lattes or other fall recipes. Making chai tea a popular fall and winter drink. But the spice blend isn’t limited just to tea. Chai spice can be found in many delicious foods including the 21 amazing chai flavored recipes below.

Ingredients In Masala Chai

Chai spice blend contains cinnamon, cardamom, ginger, allspice and cloves. These spices are added to black tea and milk to make chai tea. But the spice blend can be added to various foods to give them a chai flavor.

How To Make Chai Tea

Learn how to make chai tea with Feasting At Home just how they do in India with whole spices. This has to be my favorite fall beverage. I could drink it all day every day.

Chai Tea Spice Blend

Chai spice blend can be made real easy with contents of your pantry or spice cupboard. Fit Foodie Finds has a great dry chai spice blend recipe you can make and incorporate into all the recipes below or simply add it to warm milk or sprinkle it on your oatmeal.

Recipes Using Chai Spice

Chai spice is an amazing warm comforting fall and winter aromatic blend that can be used in muffins, pastries, cookies, cakes and so much more. Discover 21 chai spice recipes below including a Starbuck’s chai tea copycat.